Recipes

I promise that you can rock this platter this summer and guests will love it. (Vegetarian/vegan guests will love you for it.) It’s way easier than it appears. Get a sharp paring knife, large Chef’s knife, and crinkle cutter ready – you’ve got this.

Creamy cooked beans are both nourishing and nutritious, so this recipe is a keeper. I do love to cook dried beans on occasion, but I promised simple here. A quality can of black beans will absolutely do, and it makes the prep a snap.

This recipe is one of my most popular ever. I first made it around 8 or 9 years ago, when I was brand-new at my post as a Spanish Bar Chef.

French Toast was one of our dad’s best recipes. Maybe his only recipe, but surely his best.

Did you know, that for the first time ever, DoubleTree by Hilton has revealed their Signature Chocolate Chip Cookie recipe, that welcomes and comforts hotel

This last November the weekend of my mom’s memorial services in San Gabriel, my BFF Tina and I stayed at the Marriott Courtyard in Old