RECIPES

…and we are so excited to be accepting bookings for private and group tours now, so please call (323-664-4472) or email (Info@MeltingPotTours.com) to discuss. We look forward to hosting you on a delicious food tour soon!

Razzmatazz Cookie Bars
These extraordinary cookie bars – boast buttery, white chocolate and raspberry jam flavors that melt in your mouth. Truly something from our Greatest Hits Collection!

Passion Fruit Trifle-y Dessert
Remember how passionate I was about my Passion Fruit Curd? Well now I’ve elevated that to an even higher realm of the sublime ☺
I have to say that this dessert is one of my Greatest Hits of all time !!

Tuna Poke’ Bowl with Coconut Rice
While I love when someone else makes my Poke’ bowl, on a day when I had some leftover coconut rice in the fridge, I wondered how hard it could be to make at home.

Love Knots
Love Knots first appeared in my experience in 2006 after a visit to Caffe Al Bicerin in Torino, Italy.

Greek-Inspired Baked Pasta, for Athanasios Bouras
To create a Greek-inspired version of my popular lasagne-without-layers baked pasta, I chose the perfect muse – our angel Athanasios at Patsy D’Amore’s Pizza.

French Apple Cake with Spanish Topping
This cake was inspired by Phil Schoen, a fellow tifoso (rabid soccer fan) who is a brilliant soccer broadcaster and storyteller for BeIN Sport and Sirius XM Radio. He is also one of my favorite human beings on the planet.
© Copyright Melting Pot Tours. All rights reserved. Powered by Majestic Imaging & 411 Graphics