Chef Di’s recipe for Mojito Sliders won 2nd place in a recipe contest sponsored by the National Pork Board.

For those pups who are big on treats in general, these might easily become their new favorites. They are so simple to make and, one recipe makes enough to last … at least a few days 😉

A few summers ago, I was hired to represent the Watermelon Board at a trade show and serve watermelon pickles. Really at first, I thought it was maybe a joke and, it wasn’t.

Even though I don’t consider myself an actual Francophile ;), I do really love things French, and Salad Nicoise is one of my favorite meals ever.

There is a lot to be said for Recipes that aren’t really recipes. When I first saw a video for how to make these, I was so joyfully envious! I wish that I’d thought of it first while marveling at what a great idea it was.

Our mom, Donna, made the best macaroni salad. Her legacy includes three daughters who still make her recipes, and this is one of my absolute